Tuesday, December 24, 2013

Cut the fat in this Corn Pudding by 61 percent by using reduced-fat Swiss and evaporated milk instead of cream. #easter #recipe

Spicy Chicken Burgers
Spicy Chicken Burgers

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AWESOME
AWESOME

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Cut the fat in this Corn Pudding by 61 percent by using reduced-fat Swiss and evaporated milk instead of cream. #easter #recipe
Cut the fat in this Corn Pudding by 61 percent by using reduced-fat Swiss and evaporated milk instead of cream. #easter #recipe

Download whole gallery

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